Brunch in SoHo

SPRING BRUNCH

Shrimp Cocktail, Romesco, Alioli 28

Little Gem Caesar Salad 19

Mixed Greens Salad 18

Sun Gold Tomato Salad, Burrata, Basil 19

Wedge Salad, Jumbo Lump Crab, Wasabi Dressing 42

Lobster Roll, Saffron Coleslaw, Fries 42

Double Cheeseburger, Cheddar, Pickles, Lettuce, Remoulade, Fries 29

Turkey Club Sandwich 24

Scrambled Eggs, Trout Roe, Creme Fraiche, Chives, Toast 26

Maitake Mushroom Omelette, Arugula, Parmesan 24

Crab Omelette, Red Curry, Crunchy Noodles 39

Steak and Eggs Benedict 38

Crunchy Nutella Stuffed Pancake, Hazelnut Butter 22

Cornflake Crusted French Toast, Strawberry and Rhubarb 19

Faroe Island Salmon 39

SIDES

Bacon 12

Chicken Sausage 12

Toast, Butter, Jam 6

Hash Browns 8

Fries 9

Berries 12

BRUNCH COCKTAILS

Basque Bloody Mary 18
Vodka, sherry & tomato vinegar, tomato, espelette, lemon, house spices

The Otter Dirty Martini 23
Vodka, sherry vermouth, salted brine, coconut blossom, fresh oyster, caperberry

Corse Correct 19
Blanco tequila, gentian liqueur, french vermouth,picpoul

Marea Rosa 20
Mezcal, ancho chile, cherry, lime, smoked salt

Seasonal Bellini 17
Selection of Blood Orange, White Peach and Mango 

SPIRIT—FREE

Positano Spritz 15
Chamomile non alcoholic aperitif, olive brine, mediterranean tonic, castelvetrano olives

Seaberry Sour 15
Bergamot non alcoholic aperitif, sea buckthorn, pineapple, lemon, egg white

Phony Negroni 15
St. Agrestis, Brooklyn, NY

NON3 Toasted Cinnamon & Yuzu Sparkling Wine 16
Infused verjus, Tasmania, Australia

WINE BY THE GLASS

Sparkling

Crémant d'Alsace 19

François Baur, ‘BrutRéserve’, France, NV

Champagne 27
Jacques Picard 'Iconique', France, NV

Champagne 38
Billecart Salmon, ‘Brut Réserve’, France, NV

Rosé & Orange

Txakolina Rosé 15
Bixigu, Basque, Spain 2023

Domaine de Fonstaine 18
Magnum, Grenache Gris, Corbières , France, 2020 

Rousanne Skin Contact 17
Anne Pichon, VDF, Rhone Valley, France, 2023

White

Chenin Blanc 18
Ogereau ‘Anjou En Chenin’ Loire, France 2022

Vinho Verde 17
Sousa Lopes, Adega Casa da Torre, Portugal, 2023 

Sauvignon Blanc 23
Domaine Pelle, Menetou-Salon, Loire Valley, France 2023

Chardonnay 22
Domaine Vincent Dampt, Chablis, France 2023

Chardonnay 25
Donnachadh, Sta. Rita Hills, Santa Barbara County, USA 2022

Red

Syrah 17
'Plaisance Penavayre ‘Le Rouge', Fronton, France, 2020

Sangiovese 19
Caprili, Rosso di Montalcino, Tuscany, Italy, 2023

Pinot Noir 21
JK Carriere 'Provocateur' Willamette Valley, Oregon 2022

Cabernet Blend 28
Les Charmes de Kirwan, Margaux, France 2018

Cabernet Sauvignon 24
Silver Ghost, Napa Valley 2020

BEERS & CIDER

Peroni 12
Lager, Italy, 5%

Narragansett Fresh Catch 10
Blonde Ale, USA 5%

Southern Tier IPA 10
East Coast IPA, New York 7%

Allagash White 12
Wheat Beer, USA 5.2%

Rothaus Tannenzäpfle Pilsner 13
Germany 4.2%

Left Hand Milk Stout 11
USA 6%

Aval Cider Gold 12
France 6%

Bitburger Pilsner 9
Germany 0%

@THEOTTERSOHO

If you have a food allergy, please notify  Allergen information for menu items is available. Ask an employee for details.
*Consuming raw or undercooked meaty poutry, seafood, shellfish or eggs may increase your risk of foodborne illness.